The temptation to intentionally adulterate foods is high in the Food Industry.
The motivation is often economic.
Did you know:
- 70% of Wine sold in Asia is fake.
- Up to 80% of Extra Virgin Olive Oils are fake
Safe2eat can help you
- Identify adulteration using sophisticated analysis techniques.
- Introduce technologies to make it very hard to copy your products
- Guarantee the authenticity of ingredients
- Introduce precision traceability to limit the extent of recalls
- Build consumer trust in your quality and brand
